Green tea with comforting apple notes and the creaminess of a creme brûlée dessert.
Green tea, apple pieces , cinnamon , rose , natural creme brûlée flavor, marigold flowers.
Use 1tsp of tea in an infuser. Steep in 180F water for 5 minutes. Sugar is recommended.
*Do not use boiling water it will make green tea bitter
( If you can't check water temperature boil water and wait 30 seconds before steeping )